First thing, turn off the fans!
The first time it kinda freaked Mrs. Barn as she was duckin and dodging as the thing flapped around her head. Second time she was in bed and just pulled the covers over her head while I escorted it out.
We think we need to scale back on feeding all the critters. They are getting a bit rude and demanding about it all. Not to mention all the dead banana skins down in the sand. It is fun tho!
Went the next round with the “Geno Special BBQ’ last night. And in light of new experiences, we are now in the market for a gas grill. It’s not so much the grill it’s self as it is the charcoal. And when I say charcoal, I mean
I think I drank 5 beers while waiting for things to get hot.
Lets see, 5 beers at 20 minutes per beer, is 100 minutes, or 1 hour and 40 minutes for glowing coals. Not counting the time required to go allll the way across the DoubleWide, into “chez Barnacle, over to the stand up beer cooler and then make the journey back!
But once it all was glowing, we tossed on them rib-eye steaks we got from Reagan. Turns out, they were very good! As you can see here.
Check the new Dread Zepplin tune in the juke box!
If MLK told me “I have a dream…” I’d have been “Was it that one where all your clothes have turned into ferrets and you’re late for work?”
And then he’d get all distracted and forget what his dream really was. It’s probably a good thing I was never part of his posse.
3 comments:
Kerosene is the lighter fluid of chioce here in PG. Works great, just give it time for the fumes to burn off.
Here's what you need, Barn, a charcoal chimney:
http://www.youtube.com/watch?v=nHXcibEJ1lc
We are also a proud owner of a Geno's special BBQ, and we have the benefit of having brought a charcole chimney from the states....works great. We use less paper in the bottom and it only requires one light. Maybe we should have Geno make some of these!
Post a Comment